Blind debossed soft-touch lid
The recessed tone-on-tone artwork gets its definition from pressure and light, not printed ink. Approve artwork depth, edge definition, wrap response, and red surface scuffing on the selected paper and film.
Chocolate packaging · rigid magnetic gift box
Custom Magnetic Chocolate Gift Boxes With Divider Inserts
Custom magnetic chocolate gift boxes built as red book-style rigid boxes with a concealed magnetic close, soft-touch laminated wrap, blind-debossed lid artwork, a removable white divider insert, and translucent glassine side protection for boxed confectionery gifts.
Box structure
Fixed book-style rigid box with an integrated hinged lid and concealed magnetic close
Surface route
Red coated-paper wrap with a matte soft-touch film and uninked blind debossing
Insert direction
Removable white board divider grid with translucent glassine side protection
Visual proof points
Review the red magnetic shell, divider layout, and tactile finish.
The supplied views document the closed red lid, blind-debossed English artwork, open book-style shell, white divider grid, and translucent side paper. Chocolate pieces are not shown, so final cavity dimensions, piece count, primary wrap, and loading method must be approved with real samples.
Landing page reference
Use the wide view to approve the rectangular shell, wrapped edges, controlled lid alignment, red presentation surface, and overall gift-box proportion.
Structure reference
The open view proves the connected lid, rigid base, removable white divider grid, and translucent side protection. Confirm the final opening angle, magnet force, and loaded clearance on a converted sample.
Adjustable white divider grid
The shown divider layout is a visual direction for a multi-piece assortment. Use actual wrapped chocolates to set the final count, cell dimensions, partition height, removal clearance, and loading order.
Glassine side protection
The translucent side sheets provide a light presentation and separation detail around the insert. Their final width, fold, handling behavior, and relationship to primary confectionery wraps need pack-out approval.
Customization options
Configure the rigid shell, divider grid, and chocolate presentation.
Choose the board caliper, red wrap, soft-touch film, blind deboss artwork, magnetic close, and divider layout after the finished confectionery pack-out is defined.
Material / Rigid
Greyboard 2mm
Balanced rigid box core for most cosmetic, gift, and electronics packaging.
Review this optionMaterial / Rigid
Greyboard 1mm
Slim rigid core for smaller boxes and lightweight presentation packaging.
Review this option
Material / Art Paper
157g Art Paper
Core coated art paper for wrapped rigid boxes and smooth printed presentation.
Review this option
Printing / Print Method
Offset Pantone
Spot color printing for strict brand color control and high-end customization.
Review this option
Finishing / Surface
Soft-touch Lamination
Velvety film finish for cosmetic, wellness, gift, and premium unboxing projects.
Review this option
Finishing / Visual
Debossing
Pressed-in detail for understated texture on premium paper and wrapped boxes.
Review this option
Finishing / Structural
Magnetic Closure
Hidden magnets for premium rigid boxes that need a clean, satisfying close.
Review this optionPrint and finish route
How the artwork effect is produced.
The photographed direction relies on an all-red tactile surface and uninked recessed artwork. Dark solid coverage, film choice, wrapped edges, and deboss pressure should be reviewed as one sample rather than approved separately.
Soft-touch red wrap
A red coated-paper wrap with soft-touch lamination gives the rigid shell a low-reflection, tactile surface.
Compare red color consistency, fingerprinting, rub marks, edge turning, fold stress, glue response, and scuff protection on the actual paper-film combination.
Blind debossed lid artwork
The lid mark is pressed below the red surface with no ink, creating a quiet tone-on-tone identity.
Approve vector art, type thickness, depth, paper stretch, relief edge quality, and clearance from wrapped edges before tooling is released.
White divider and glassine detail
A removable white board divider organizes an assortment while translucent glassine adds a soft protective presentation layer at the sides.
Confirm cell count, divider strength, piece clearance, surface contact, glassine folding, loading sequence, and any required indirect-contact documentation.
Artwork element
Production route
Effect on this box
Proofing check
Red exterior wrap
Offset Pantone or controlled process-color print on coated wrap paper, then soft-touch film lamination and mounting
Creates an even red tactile gift-box surface across the lid, spine, and base.
Approve color target, large-area coverage, film adhesion, scuff response, turned edges, seams, and possible light-core exposure at corners.
Lid brand mark
Blind deboss tooling after the wrapped lid is formed
Creates recessed English artwork without ink, foil, or added color.
Keep artwork away from turned edges and confirm relief depth, fine stroke retention, pressure, and wrap recovery on a physical sample.
Divider insert
Cut and assembled white board divider grid sized to the approved assortment
Separates individual confectionery positions and supports a controlled reveal.
Validate real product width, height, primary wrap, count, loaded movement, removal access, and whether the divider needs stronger board or another insert route.
Magnetic close and glassine
Embedded magnet assembly with translucent glassine side-sheet preparation during final pack-out
Combines a guided book-style close with a light inner presentation detail.
Test polarity, pull force, closing alignment, hinge flex, sheet placement, lint, static, and interference with the filled divider.
Specification summary
Quote-ready specifications for a magnetic chocolate gift box.
This is a production planning baseline from the supplied structure and material direction. Final dimensions, board build, magnet force, divider count, primary packaging, indirect-contact documentation, shipping protection, and destination requirements must be confirmed before production.
Packaging type
Custom magnetic chocolate gift box for truffles, bonbons, handmade sweets, macarons, or other individually protected confectionery gifts
Box structure
Fixed book-style rigid box with integrated hinged lid, spine, rigid base, and concealed magnetic closure
Rigid core
2.0–2.5mm greyboard direction; final caliper follows box span, depth, filled weight, repeated opening, and freight needs
Exterior wrap
Red coated paper mounted over greyboard with a matte soft-touch lamination; high-coverage red should be sampled for scuff and edge behavior
Lid finish
Uninked blind debossed English artwork with no foil or colored ink in the illustrated lid mark
Divider reference
Removable white assembled board grid; the supplied direction supports a multi-cell assortment, while final count and cell geometry follow actual pieces
Inner protection
Translucent glassine side sheets shown as a presentation and separation detail; their indirect-contact suitability must be confirmed for the final pack-out
Confectionery boundary
Treat the rigid box and divider as secondary presentation packaging unless the approved primary wrapping and food-contact route state otherwise
Quote drivers
Finished size, greyboard caliper, red wrap, film, deboss area, magnets, divider count and board, glassine, quantity, packing, shipper, and destination
Buyer decisions
Lock the confectionery pack-out before premium finishing.
The rigid shell and tactile surface create the presentation, but the divider must be engineered around the actual confectionery. Confirm primary wraps and product dimensions first, then sample the loaded box for clearance, movement, removal, red-surface protection, and closing behavior.
Send these details for a quote.
Finished box dimensions or target product layout
Chocolate or candy dimensions and filled weight
Primary wrap and indirect-contact boundary
Final assortment count and flavor map
Divider cell layout and removal direction
Red color and artwork files
Soft-touch, deboss, and magnet preferences
Quantity, packing method, destination, and shipper needs
2.0mm greyboard rigid shell
Compact chocolate assortments and lighter gift configurations
Final stiffness, hinge action, and magnet closing feel still depend on box dimensions and loaded weight
2.5mm greyboard rigid shell
Larger assortments or a heavier premium presentation build
Adds material weight, storage volume, wrap demand, and freight cost
Soft-touch laminated red paper wrap
A tactile, matte, solid-color gift presentation with blind debossing
Film and high-coverage color require careful scuff, edge, crease, and material-route review
White board divider with glassine
Separating stable individually wrapped pieces in a gift reveal
Cell geometry, support strength, product contact, and movement must be validated with actual confectionery samples
Also suitable for
Chocolate truffle assortmentsBonbon gift collectionsMacaron presentation boxesHandmade confectionery giftsSeasonal chocolate collectionsCorporate confectionery gifts
Proof before mass production
Wrapped rigid-box sample: Checks red color, soft-touch surface, deboss depth, wrapped edges, corners, hinge action, magnet alignment, and repeated closing.
Filled divider fit sample: Checks final piece count, cavity dimensions, product clearance, loading sequence, removal access, movement, and lid clearance using real packed confectionery.
Pack-out and transit review: Checks glassine placement, surface scuff protection, total packed weight, outer shipper, handling, temperature plan, and arrival condition.
Sampling and production path
From chocolate dimensions to a repeatable magnetic gift box.
Lock the actual confectionery arrangement before approving the tactile lid. This keeps the divider, primary-wrap boundary, glassine, magnet close, and finished presentation aligned in one sampling path.
1
Define the finished confectionery set
Confirm every piece, count, dimension, filled weight, primary wrap, flavor map, loading orientation, removal direction, and temperature or handling risk.
2
Engineer shell, divider, and magnet
Set the inner dimensions, greyboard caliper, spine gap, lid clearance, magnet positions, divider cells, divider height, glassine placement, and finger access.
3
Convert and load a structural sample
Test the assembled divider with real wrapped confectionery for loading speed, movement, removal, lid clearance, hinge flex, magnetic close, and presentation consistency.
4
Proof the red wrap and deboss
Approve color, soft-touch feel, deboss depth, artwork position, edge turning, seams, corner wear, surface scuffing, and the handling protection needed after packing.
5
Lock production and shipper controls
Confirm approved sample, materials, artwork, divider drawing, quantity, packing sequence, inspection points, outer carton, delivery destination, and required documentation.
Structure reference
Why this chocolate gift box uses a magnetic book-style rigid structure.
Use the magnetic closure rigid box as the production baseline, then tune the greyboard thickness, red soft-touch wrap, blind deboss, magnet alignment, divider grid, and glassine detail around the approved confectionery assortment.
Controlled gift reveal
The connected lid, spine, and concealed magnets make the opening sequence repeatable and keep the presentation box together after the gift is opened.
Flexible assortment planning
A removable board divider can be reconfigured for different piece counts and shapes, but each layout needs fit testing with the real wrapped confectionery.
Tactile brand presence
Soft-touch red wrap and uninked debossing give the lid a strong visual identity without adding foil or ink to the featured mark.
Structure baseline
Fixed book-style wrapped greyboard rigid box with a connected hinged lid and concealed magnetic close.
Surface baseline
High-coverage red coated-paper wrap with matte soft-touch lamination and uninked blind-debossed English lid artwork.
Insert baseline
Removable white board divider grid with translucent glassine side protection; final cell count and dimensions follow the approved confectionery pack-out.
Factory review
Finished dimensions, packed samples, primary-wrap boundary, artwork, red color target, board, film, magnets, divider, glassine, quantity, packing, shipper, destination, and document needs.
Details to prepare for factory review
Finished box dimensions or target product layout
Chocolate or candy dimensions and filled weight
Primary wrap and indirect-contact boundary
Final assortment count and flavor map
Divider cell layout and removal direction
Red color and artwork files
Soft-touch, deboss, and magnet preferences
Quantity, packing method, destination, and shipper needs
Production FAQ
Magnetic chocolate gift box questions before sampling.
What box structure is used for these custom magnetic chocolate gift boxes?
The supplied direction is a fixed book-style rigid box: the lid, spine, and base are connected, and concealed magnets guide the box closed. It is different from a separate lift-off lid-and-base box.
What materials are shown on the red chocolate gift box?
The proposed construction uses a 2.0–2.5mm greyboard core, red coated-paper wrap, matte soft-touch lamination, blind debossed lid artwork, a white board divider, translucent glassine side sheets, and concealed magnets. Final material specifications require sample approval.
Can the divider hold 10 or 12 chocolates?
Yes, the divider grid can be engineered for different counts, including 10 or 12 positions. Send each real chocolate or primary-wrap dimension, its height, packed weight, loading orientation, and removal preference so the layout can be tested.
Is the blind debossed logo printed with ink?
No. Blind debossing presses the artwork below the wrapped paper surface without adding ink. Its visibility comes from depth, shadow, and the red soft-touch surface, so physical proofing is important for fine lettering and edge quality.
Can the red soft-touch wrap be used for food packaging?
This rigid gift box should be specified as secondary presentation packaging unless the complete primary-wrap and contact boundary are approved. Confirm the film, inks, adhesives, glassine, and any indirect-contact requirements for the actual confectionery and destination market.
How can scuffing on a solid red box be reduced?
Use a high-quality wrap paper and approved soft-touch finish, then inspect color density, corner turning, rub behavior, packing protection, and outer-shipper design on samples. No surface route should be assumed scratch-proof without handling and transit review.
What is needed to quote a custom chocolate gift box?
Send the target box size or product layout, every confectionery dimension and weight, primary wrapping, final count, divider plan, artwork, red color target, finish preferences, quantity, packing method, shipper needs, destination, and required documents.
Can the gift box ship directly by parcel?
Do not assume the presentation box is parcel-ready. The loaded divider, soft-touch wrap, debossed lid, and wrapped corners may need surface protection and a separate corrugated shipper after transit testing.
